Job Responsibilities
Manage inspections according to Intertek inspection and control plans
Operate as team leader for all types of 3rd party verification services
Run analytical data to assist management in developing business
Communicate and monitor quality standards to line operators
Maintain and update quality inspector records
Follow company and legal regulations for a safe and healthy work space
Employment Status
Contractual

Additional Requirements
Age 26 to 35 years
Bachelor in Food Engineering, Agriculture, Diploma in Food Engineering Diploma in Engineering in Survey , B.A ,Law , Management ,Finance

Minimum 10 years of experience in manufacturing/industry/inspection companies
Proficiency in Microsoft Word and Excel and reporting
Ability to read blueprints, technical documents, drawings and diagrams
Excellent communication skills with everyone involved in the process (Management, operators and leads)
Excellent decision-making skills
Physical strength and physical stamina
Candidates having IFIA certificates will be given special preference.

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