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Restaurant Supervisor – Dhaka – Aarong

Job Description / Responsibility • Responsible for controlling cost of goods, inventory levels, labor, supplies and expenses. • Overseeing the performance of all store activities • Oversees all cash management functions • Ensure best customer service by resolving customer problems or complaints and satisfying customer needs • Ensure hygiene at kitchen • Ensure safety and […]

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Waiter (Rest House) – Dhaka – Uttara Club Ltd

Job Description / Responsibility • Report to : Manager Food & Beverage. • Collect food from Kitchen & served to the respective room timely & make the bill properly. • Maintains housekeeping of guest rooms and keep account of all cloths/ items. • Supply toiletries item in the guest room as and when required. • […]

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Cook (Kebab) – Dhaka – REVE Systems

Job Description / Responsibility • Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. • Determine how food should be presented, and create decorative food displays. • Determine production schedules and staff requirements necessary to ensure timely delivery of services. • Estimate amounts and costs of required supplies, such as […]

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Cook (Curry) – Dhaka – REVE Systems

Job Description / Responsibility • Maintain consistency of cooking different type of curry. • Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. • Determine production schedules and staff requirements necessary to ensure timely delivery of services. • Collaborate with other personnel to plan and develop recipes and menus, taking […]

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Housekeeping Supervisor – MoulaviBazar – DuSai Hotel & Resorts Ltd

Job Description / Responsibility Responsible for clear and effective communication between housekeeping and other departments. Order supplies as assigned by the Executive Housekeeper. Report all work orders to engineering/maintenance any and all problems needing repairs. Focus on Special Emphasis on Priority and VIP guests. Create a courteous friendly, professional, work environment through open line of […]

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Japanese Cuisine Chef – Long Beach Hotel Ltd – Dhaka

Job Description / Responsibility Prepares and cook authentic Japanese dishes and foods. Plans menus. Ensures quality of food and determine size of food proportions. Ensures that all food is creatively and attractively presented at all times. Work with minimal supervision. Inspects kitchens and food service areas. Trains staff in preparation, cooking and handling of food. […]

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Executive (Front Office/ Food & Beverage) – Dhaka – Nascent Gardenia

Job Description / Responsibility To carry out the day to day administration of the front office, including answering telephones,emails, the distribution of post, emails. To answer queries from guests, referring them to contact points at which they can obtain further information. Liaise with other departments regarding matters arising: e.g. Security, Housekeeping, Engineering,accounting, F&B, etc Report […]

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Assistant Pastry Chef – Sahara Corporation Limited – Dhaka

Job Description / Responsibility The incumbent have to assist or prepare and produce all pastry, desserts and sweet related dishes together with bakery items for the banqueting menus and ensuring items are of a consistently high standard. The incumbent should have to make schedule and coordinate the work of chefs, cooks and other kitchen employees […]

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Executive Chef (Pastry & Bakery) – Sahara Corporation Limited – Dhaka

Job Description / Responsibility The incumbent have to prepare and produce all pastry, desserts and sweet related dishes together with bakery items for the banqueting menus and ensuring items are of a consistently high standard. The incumbent should have to make schedule and coordinate the work of chefs, cooks and other kitchen employees to assure […]

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Waiter (Male & Female) – Sahara Corporation Limited – Dhaka

Job Description / Responsibility Greet all guests and owner warmly with an appropriate greeting. Adhere to grooming and appearance standard consistently. Must have some familiarity with basic cooking skills Performing basic cleaning tasks as needed or directed by supervisor. Staying updated on current menu choices, specialties, and menu deviations Obtaining revenues, issuing receipt, accepting payments, […]

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Restaurant Manager (Cafe, Pastry & Bakery Outlet) – Dhaka – Sahara Corporation Limited

Job Description / Responsibility The Incumbent should be target oriented and handling , managing & developing restaurant business. The Incumbent must have experienced in cafe, Pastry & bakery outlet. To supervise the production of bakery items, generally using the recipes and procedures established at the corporate level The Incumbent oversees the purchasing of food supplies […]

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Restaurant Manager (Continental & Japanese) – Dhaka – Sahara Corporation Limited

Job Description / Responsibility The Incumbent should have adequate marketing knowledge (Local Food market) for building innovative marketing strategies in target of benefit for the company. The incumbent should have known about Italian , Japanese food A fastidious and conscientious individual with high standards of self presentation and orderliness Personnel should have adequate marketing knowledge […]

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